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Preparation: To make 2.2 litres add one part water to one part concentrated sauce, alternatively use as desired or according to a recipe suggestion.
Ingredients: Water, roasted PEANUTS (8%), sugar, glucose syrup, modified maize starch, ground PEANUTS (4%), roasted PEANUT paste (3%) (PEANUTS, rapeseed oil), desiccated coconut, light SOY sauce (2%) (water, salt, SOYA beans, WHEAT, sugar), garlic puree, minced chilli paste [chilli peppers, salt, acid (acetic acid)], rapeseed oil, concentrated tomato puree, yeast extract paste (yeast extract, salt), acid (citric acid), colour (plain caramel), acid (lactic acid), ground white pepper.
Allergy Information: Cereals containing gluten (i.e. wheat, rye, barley, oats, spelt, kamut or their hybridised strains). Peanuts and products thereof. Soybeans and products thereof.
Made in a factory that uses: Nuts and products thereof.